Recipe of Mango Fruit

Mango Ice Cream
Dessert ←Go Back
Ingredient egg whites, sugar, mango puree, heavy cream
Method of Preparation Beat egg whites until frothy, then gradually beat in sugar.Mix the mango puree with cream, then fold in egg whites.Churn and freeze by hand or with an ice-cream maker.
Region Mainly belongs to the NA
Preparatoin Time 10mins
Serve Time NA
Calories 394.6
Nutritions (AMOUNT PER SERVING) Calories from Fat 266 (68%) Total Fat 29.6 g (45%) Saturated Fat 18.3 g (91%) Cholesterol 108.7 mg (36%) Sodium 103.9 mg (4%) Total Carbohydrate 27.6 g (9%) Dietary Fiber 0.9 g (3%) Sugars 24.7 g (98%) Protein 6.9 g (13%)
Collected From http://www.food.com/recipe/mango-ice-cream-31725

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