Recipe of Mango Fruit

Mango Daiquiri
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Ingredient Ripe mango, white rum, white curacao(cointreau or any orange-flavoured liqueur), lemon juice, crushed ice, caster sugar, marschino cherries to garnish.
Method of Preparation Peel the mango and slice the flesh discarding the stone. Put into a blender together with all the ingredients except the cherries and blend till smooth. To serve, pour into tall chilled glasses and decorate each with a cherry.
Region Mainly belongs to the World
Preparatoin Time NA
Serve Time NA
Calories NA
Nutritions NA
Collected From Budhwar,K.2002.Romance Of The Mango.First Edition.Penguin Books India.

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