Recipe of Mango Fruit

Mango Curry In Fish Paste
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Ingredient Oil, onion(chopped fine), garlic(chopped fine), tomatoes(chopped fine), dried shrimp powder, cayenne pepper, monosodium glutamate(ajino moto), salt, green unripe mango(cubed), green chillies(chopped fine), fresh coriander leaves(chopped).
Method of Preparation Heat oil in a skillet. Add onion and garlic and fry until tender and fragrant. Add to this all the other ingredients except the mango, chilli and coriander. Cook this mixture for 5-7 minutes or till it becomes thick and well blended. Now add the mangoes and chillies and cook a further 5 minutes on low to medium heat. Garnish with coriander leaves and serve hot with rice.
Region Mainly belongs to the India, Canada
Preparatoin Time NA
Serve Time NA
Calories NA
Nutritions NA
Collected From Budhwar,K.2002.Romance Of The Mango.First Edition.Penguin Books India.

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