References on Mango

11356 Obtaining the minimum efficient descriptors for hose by Ward method.
Campos A. L. de, Preisigke S. da C., Neves L. G., Luz P. B. da, Barelli M. A. A., Krause W., Author Affiliation: Universidade do Estado de Mato Grosso, Av. Santos Dumont, s/n, Santos Dumont, CEP 78200-000, Cáceres, MT, Brazil., 2015
Magistra , 27 ( 276-283 )
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11357 Ripening and post-harvest quality of Dashehari mango as influenced by different physico-chemical treatments during storage.
Gupta B. P., Singh M. K., Mukesh Kumar, Malik S., Satya Prakash, Singh K. V., Sanjeev Rao, Author Affiliation: Department of Horticulture, SVP University of Agriculture and Technology, Meerut - 250 110, UP, India., 2015
HortFlora Research Spectrum , 4 ( 192-199 )
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11358 Effect of growing media and storage of stone on the growth and development of mango (Mangifera indica L.) rootstock cv. local.
Gholap S. S., Polara N. D., Author Affiliation: Department of Horticulture, College of Agriculture, Junagadh Agricultural University, Junagadh, Gujarat, India., 2015
HortFlora Research Spectrum , 4 ( 236-240 )
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11359 Cloning and sequence analysis of MiLCYB2 gene promoter from mango (Mangifera indica L.).
Xu WenTian, Ma XiaoWei, Wu HongXia, Luo Chun, Yao QuanSheng, Zhou YiGang, Wang SongBiao, Author Affiliation: South Subtropical Crops Research Institute, Chinese Academy of Tropical Agricultural Sciences, Key Laboratory of Tropical Fruit Biology, Ministry of Agriculture, Zhanjiang, 524091, Guangdong, China., 2015
Journal of Fruit Science , 32 ( 561-566 )
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11360 Effect of dietary ethanol extracts of mango (Mangifera indica L.) on lipid oxidation and the color of chicken meat during frozen storage.
Freitas E. R., Borges Â. da S., Pereira A. L. F., Abreu V. K. G., Trevisan M. T. S., Watanabe P. H., Author Affiliation: Departamento de Zootecnia, Universidade Federal do Ceará, Centro de Ciências Agrárias, Campus do Pici, Fortaleza, Ceará, Brazil., 2015
Poultry Science , 94 ( 2989-2995 )
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11361 A 1H NMR investigation of the interaction between phenolic acids found in mango (Manguifera indica cv Ataulfo) and papaya (Carica papaya cv Maradol) and 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radicals.
López-Martínez L. M., Santacruz-Ortega H., Navarro R. E., Sotelo-Mundo R. R., González-Aguilar G. A., Author Affiliation: Departamento de Investigación en Polímeros y Materiales (DIPM), Universidad de Sonora, Calle Rosales y Blvd. Luis Encinas s/n, Col. Centro, Hermosillo, Sonora 83000, Mexico., 2015
PLoS ONE , 10 ( e0140242 )
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11362 CISH Annual Report 2014-2015.
Verma A, Khan R. M., Mishra M., Bhattacharjee A. K., Kumar H. K., Sharma P., Sharma D., Author Affiliation: Central Institute for Subtropical Horticulture, Rehmankhera, P.O. Kakori, Lucknow - 226 101, India., 2015
CISH Annual Report 2014-2015 , ( 116 pp. )
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11363 Studies on preparation of mango yoghurt drink.
Vishal Raut, Pushkraj Sawant, Dhruvaraj Sawant, Ingole A. S., Author Affiliation: Department of Animal Husbandry and Dairying, College of Agriculture, Nagpur - 440 001, India., 2015
Asian Journal of Dairy and Food Research , 34 ( 13-17 )
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11364 Mango peel: a potential source of natural bioactive phyto-nutrients in functional food.
Jayalaxmi Baddi, Vijayalakshmi D., Durgannavar N. A., Chandru R., Author Affiliation: Department of Food Science and Nutrition, UAS, GKVK, Bengaluru - 560 065, India., 2015
Asian Journal of Dairy and Food Research , 34 ( 75-77 )
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11365 First report of Xanthomonas citri pv. mangiferaeindicae causing Mango bacterial canker on Mangifera indica L. in Benin.
Zombré C., Sankara P., Ouédraogo S. L., Wonni I., Pruvost O., Boyer C., Vernière C., Adandonon A., Vayssières J. F., Ahohuendo B. C., Author Affiliation: Université de Ouagadougou, Ecole doctorale Science et Technologie, Ouagadougou, Burkina Faso., 2015
Plant Disease , 99 ( 1854 )
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11366 First report of Neofusicoccum mediterraneum causing stem end rot on Karuthakolumban mangoes.
Krishnapillai N., Wijeratnam R. S. W., Author Affiliation: Department of Botany, University of Jaffna, Jaffna, Sri Lanka., 2015
Plant Disease , 99 ( 1858 )
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11367 Selection of optimum levels of ingredients for preparation of milk based breakfast smoothie.
Rekha Rani, Sunil Kumar, Kumar M. H. S., Latha Sabikhi, Author Affiliation: Dairy Technology Division, National Dairy Research Institute, Karnal - 132 001, Haryana, India., 2015
Indian Journal of Dairy Science , 68 ( 99-104 )
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11368 Multivariate analysis of characteristics associated with performance of dairy goats fed integral mango meal.
Silva J. L., Guim A., Carvalho F. F. R., Mattos C. W., Menezes D. R., Coelho M. C. S. C., Garcia D. A., Pereira I. G., Pereira Neto J. D., Author Affiliation: Animal Science Department, Federal Rural University of Pernambuco, Dom Manoel de Medeiros Street, s/n, Dois Irmãos, Recife, Pernambuco 52171-900, Brazil., 2015
Small Ruminant Research , 133 ( 10-16 )
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11369 Impact of ripening stage and drying on selected quality attributes of apple mango cubes and leathers.
Wafula E. N., Sila D. N., Wawire M. M., Author Affiliation: Department of Food Science and Technology, Faculty of Agriculture, Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62,000 Nairobi 00200, Kenya., 2015
African Journal of Food, Agriculture, Nutrition and Development , 15 ( 10368-10385 )
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11370 Physical, chemical and sensory properties of cookies produced from sweet potato and mango mesocarp flours.
Sengev I. A., Gernah D. I., Bunde-Tsegba M. C., Author Affiliation: Department of Food Science and Technology, University of Agriculture, P.M.B. 2373, Makurdi, Benue State, Nigeria., 2015
African Journal of Food, Agriculture, Nutrition and Development , 15 ( 10428-10442 )
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