References on Mango

11101 Study on production of bioactive compounds and plant promoting ability of endophytes isolated from Rosa sp. and Mangifera indica.
Dasari T. R., Inamdar S. M., Pawar K. V., Author Affiliation: Department of Microbiology, Modern College of Arts, Science and Commerce, Shivajinagar, Pune - 05, India., 2015
International Journal of Current Microbiology and Applied Sciences , 4 ( 136-143 )
11102 Whole genome sequencing of fruit tree species.
Chagné D., Author Affiliation: Palmerston North Research Centre, The New Zealand Institute for Plant & Food Research Limited (Plant & Food Research), Palmerston North, New Zealand., 2015
Advances in Botanical Research , 74 ( 1-37 )
11103 Screening of some commonly used medicinal plants against enteric human pathogen Vibrio cholerae.
Sushmita Choudhury, Latika Sharan, Sinha M. P., Author Affiliation: Department of Zoology, Ranchi University, Ranchi, Jharkhand - 834 008, India., 2015
European Journal of Medicinal Plants , 9 ( EJMP.17973 )
11104 Paclobutrazol use in perennial fruit crops and its residual effects: a review.
Kundan Kishore, Singh H. S., Kurian R. M., Author Affiliation: Central Horticultural Experiment Station (IIHR), Aiginia, Bhubaneswar, Odisha 751 019, India., 2015
Indian Journal of Agricultural Sciences , 85 ( 863-872 )
11105 Effect of harvesting time and desapping on sapburn and quality in mango (Mangifera indica) cv. Langra.
Kalyan Barman, Patel V. B., Singh R. R., Muneshwar Prasad, Pushpa Kumari, Author Affiliation: Bihar Agricultural University, Sabour, Bhagalpur, Bihar 813 210, India., 2015
Indian Journal of Agricultural Sciences , 85 ( 945-949 )
11106 Influence of hot water treatment and wax coating on quality and storage life of mango (Mangifera indica L.) fruits cv. Amrapali under ambient condition.
Jakhar M. S., Pathak S., Author Affiliation: Department of Post Harvest Technology, College of Horticulture & Forestry, Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad (U.P.) - 224 229, India., 2015
Annals of Horticulture , 8 ( 22-30 )
11107 Cultural and morphological variability among the isolates of Colletotrichum gloeosporioides causing mango Anthracnose.
Suvama J., Hemalatha T. M., Reddy N. P. E., Reddy M. V. S., Author Affiliation: Department of Plant Pathology, S.Y. Agricultural College, Tirupati - 517 502, Andhra Pradesh, India., 2015
Annals of Horticulture , 8 ( 56-60 )
11108 Effect of propagation techniques on survivality in mango (Mangifera indica L.).
Arvind Kumar, Satya Prakash, Vipin Kumar, Mukesh Kumar, Author Affiliation: Department of Horticulture, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, U.P., India., 2015
Annals of Horticulture , 8 ( 103-106 )
11109 Optimization of pulsed electric field parameters for mango nectar processing using response surface methodology.
Kumar R., Bawa A. S., Kathiravan T., Nadanasabapathi S., Author Affiliation: Defence Food Research Laboratory, Mysore - 570 011 Karnataka, India., 2015
International Food Research Journal , 22 ( 1353-1360 )
11110 Residue levels and dissipation behaviors for trifloxystrobin and tebuconazole in mango fruit and soil.
Soudamini Mohapatra, Author Affiliation: Pesticide Residue Laboratory, Indian Institute of Horticultural Research, Hessaraghatta Lake P.O., Bangalore 560 089, India., 2015
Environmental Monitoring and Assessment , 187 ( 95 )
11111 Imaging and image analysis of freeze-dried cellular solids of gellan and agar gels.
Shipra Tiwari, Chakkaravarthi A., Suvendu Bhattacharya, Author Affiliation: Food Engineering Department, CSIR - Central Food Technological Research Institute, Mysore 570 020, India., 2015
Journal of Food Engineering , 165 ( 60-65 )
11112 A kinetic study of furan formation during storage of shelf-stable fruit juices.
Palmers S., Grauwet T., Celus M., Wibowo S., Kebede B. T., Hendrickx M. E., Loey A. van, Author Affiliation: Laboratory of Food Technology, Leuven Food Science and Nutrition Research Center (LFoRCe), Department of Microbial and Molecular Systems (M2S), KU Leuven, Kasteelpark Arenberg 22 box 2457, B-3001 Heverlee, Belgium., 2015
Journal of Food Engineering , 165 ( 74-81 )
11113 Mango pectin quality as influenced by cultivar, ripeness, peel particle size, blanching, drying, and irradiation.
Geerkens C. H., Nagel A., Just K. M., Miller-Rostek P., Kammerer D. R., Schweiggert R. M., Carle R., Author Affiliation: Chair Plant Foodstuff Technology and Analysis, Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstrasse 25, 70599 Stuttgart, Germany., 2015
Food Hydrocolloids , 51 ( 241-251 )
11114 Standardization of planting systems for high density orcharding in mango (Mangifera indica L.) cv. Dashehari under Tarai region of Uttarakhand.
Singh A. K., Singh C. P., Shant Lal, Author Affiliation: Department of Horticulture, College of Agriculture, G. B. Pant University of Agriculture and Technology, Pantnagar 263 145 (U. S. Nagar, Uttarakhand), India., 2015
International Journal of Basic and Applied Agricultural Research , 13 ( 27-30 )
11115 Species composition and host range of fruit-infesting flies (Diptera: Tephritidae) in northern Ghana.
Badii K. B., Billah M. K., Afreh-Nuamah K., Obeng-Ofori D., Author Affiliation: Department of Agronomy, University for Development Studies, PO Box TL 1882, Tamale, Ghana., 2015
International Journal of Tropical Insect Science , 35 ( 137-151 )
Total number of results: 11589, Pages:
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