References on Mango

9541 A comparison of metallic contents in lichen Pyxine subcinerea, its substratum and soil.
Shukla V., Patel D. K., Upreti D. K., Yunus M., Prasad S., Author Affiliation: Department of Environmental Science, Babasaheb Bhimrao Ambedkar (Central) University, Raebareli Road, Lucknow, 226 025, India., 2013
International Journal of Environmental Science and Technology , 10 ( 37-46 )
9542 Effect of number and criteria of young fruits in loco on yield of mango.
Sakhidin, Silva J. A. T. da, Suparto S. R., Author Affiliation: Dep. Agrotechnol., Fac. Agric., Jenderal Soedirman Univ., Jl. Dr. Soeparno, Purwokerto 51123, Central Java, Indonesia., 2013
Fruits (Paris) , 68 ( 25-31 )
9543 Base banding technique for the management of mistletoes (Loranthus falcatus L. f. and L. utui Molina) from perennial fruit trees.
Deepu Mathew, Habeeburrahman P. V., Author Affiliation: Centre for Plant Biotechnology and Molecular Biology, Kerala Agricultural University Post, Thrissur 680 656, Kerala, India., 2013
Archives of Phytopathology and Plant Protection , 46 ( 29-38 )
9544 Analgesic and anti-inflammatory effects of ethanol extracted leaves of selected medicinal plants in animal model.
Hassan M. M., Khan S. A., Shaikat A. H., Hossain M. E., Hoque M. A., Ullah M. H., Islam S., Author Affiliation: Department of Physiology, Biochemistry and Pharmacology, Faculty of Veterinary Medicine, Chittagong Veterinary and Animal Sciences University, Khulshi, Chittagong-4202, Bangladesh., 2013
Veterinary World , 6 ( 68-71 )
9545 Persistence behavior of imidacloprid and carbosulfan in mango (Mangifera indica L.).
Bhattacherjee A. K., Author Affiliation: Division of Post Harvest Management, Central Institute for Subtropical Horticulture, Rehmankhera, P.O. Kakori, Lucknow 226 101, UP, India., 2013
Bulletin of Environmental Contamination and Toxicology , 90 ( 233-237 )
9546 Dissipation of penconazole in peach, plum, apricot, and mango by HPLC-DAD.
Abd-Alrahman S. H., Ahmed N. S., Author Affiliation: Biochemistry Department, College of Science, King Saud University, PO Box 2455, Riyadh 11451, Saudi Arabia., 2013
Bulletin of Environmental Contamination and Toxicology , 90 ( 260-263 )
9547 Physico-chemical and antioxidant properties of four mango (Mangifera indica L.) cultivars in China.
Liu FengXia, Fu ShuFang, Bi XiuFang, Chen Fang, Liao XiaoJun, Hu XiaoSong, Wu JiHong, Author Affiliation: College of Food Science and Nutritional Engineering, China Agricultural University, No. 17 Qinghua East Road, P.O. Box 100083, Beijing, China., 2013
Food Chemistry , 138 ( 396-405 )
9548 Effect of coatings over the quality and shelf life of mango (Mangifera indica L.) fruit.
Baloch M. K., Farzana Bibi, Jilani M. S., Author Affiliation: Department of Chemistry, Gomal University, Dera Ismail Khan 29050, Pakistan., 2013
Journal of Food Processing and Preservation , 37 ( 66-73 )
9549 The mango sudden decline pathogen, Ceratocystis manginecans, is vectored by Hypocryphalus mangiferae (Coleoptera: Scolytinae) in Oman.
Al-Adawi A. O., Al-Jabri R. M., Deadman M. L., Barnes I., Wingfield B., Wingfield M. J., Author Affiliation: Forestry and Agricultural Biotechnology Institute (FABI), Department of Genetics, University of Pretoria, Pretoria 0002, South Africa., 2013
European Journal of Plant Pathology , 135 ( 243-251 )
9550 Evaluation of soil water management difference in mango orchards between Thailand and Japan.
Yuge K., Yasunaga E., Fukuda S., Spreer W., Sardsud V., Pattanopo W., Author Affiliation: Faculty of Agriculture, Kyushu University, Fukuoka, Japan., 2013
American Journal of Plant Sciences , 4 ( 182-187 )
9551 Volatile terpenoid compositions of leaf and rhizome of Curcuma amada Roxb. from Northern India.
Padalia R. C., Verma R. S., Velusamy Sundaresan, Amit Chauhan, Chanotiya C. S., Anju Yadav, Author Affiliation: CSIR-Central Institute of Medicinal and Aromatic Plants (CIMAP), Research Center, Pantnagar, Uttarakhand, India., 2013
Journal of Essential Oil Research , 25 ( 17-22 )
9552 Potential use of physical measurements including ultrasound for a better mango fruit quality characterization.
Valente M., Prades A., Laux D., Author Affiliation: CIRAD, UMR Qualisud, TA B-95/16 - 73 rue JF Breton, Montpellier F-34398 Cdx5, France., 2013
Journal of Food Engineering , 116 ( 57-64 )
9553 Fresh fruits irradiation for phytosanitary purposes in Thailand using a multipurpose irradiation facility.
Tunlayadechanont S., Author Affiliation: Synergy Health (Thailand) Ltd., 700/465 Amata Nakorn Industrial Moo 7, Tambol Donhuaroh, Amphur Muang, Chonburi, 20000, Thailand., 2013
, ( 35-44 )
9554 Integrated control of anthracnose (Colletotrichum gloeosporioides) of mango for export.
Sangchote S., Author Affiliation: Department of Plant Pathology, Faculty of Agriculture, Kasetsart University, 50 Jatuchuk, Bangkok 10900, Thailand., 2013
, ( 55-58 )
9555 Bacillus megaterium isolate 3103: antagonistic spectrum on Colletotrichum gloeosporioides diversity and impact of field application on postharvest incidence of mango fruit anthracnose.
Farungsang U., Sinlapasunthorn S., Rattanakreetakul C., Phavaphutanon L., Farungsang N., Author Affiliation: Department of Plant Pathology, Faculty of Agriculture, Kasetsart University, Kamphaeng Saen Campus, Nakhon Pathom, Thailand., 2013
, ( 81-88 )
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