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Shiv Kumar Dwivedi, is a mango orchardist belongs to Village Godwa, District Lucknow, (Uttar Pradesh). Shiv Kumar Dwivedi, is an owner of mango orchard of an area of approximate 30 acre. Average age of his orchard is about 30 years. 7 commercial and 10 non-commercial varieties have been planted by Shiv Kumar Dwivedi in his orchard for different purposes. The total commercial varieties in his orchard are 7 out of which Dashehari, Langra, Chausa, Ramkela and Lucknow Safeda are the important varieties. Besides these commercial varieties, 10 non-commercial varieties have also been sustaining in his orchard. Because of its old orchard, interested to maintain more varieties, source of income and good return and to increase his source of income, he collected different mango varieties from government nurseries. He is also serving society by sharing all his varieties to the surrounding areas. He is earning about Rs. 10000/- from his non-commercial varieties. He requires new technology adoption and multiplication to conserve his green wealth and ultimately to maintain & enhance his source of income.

Mango Varieties of Shiv Kumar Dwivedi
According to Shiv Kumar Dwivedi quality of Dashehari is excellent, ripening time is medium season, taste of raw fruit is sour, flavour of ripe fruit is excellent, resistant to no, resistant to no, unsuitable for pickle, suitable for table, unsuitable for sucking, green yellow peel, yellow pulp, fibreless, and mediumsize fruit. Reason of demand is taste, appearance. Shiv Kumar Dwivedi does exchanges fruits of Dashehari with others.
As per the perception of Shiv Kumar Dwivedi, Chausa is excellent quality of mango variety which ripe during late season. Taste of raw fruit is sweet, flavour of ripe fruit is excellent, unsuitable for pickle, suitable for table, unsuitable for sucking, big size fruit, yellow peel, yellow pulp, reason of demand is taste. no disease has been found to be resisted in this variety. The variety has resistance capacity against no. Shiv Kumar Dwivedi doesn't exchanges fruits of Chausa with others.
As the Shiv Kumar Dwivedi said that variety named as Langra produces good quality fruits. It shows medium ripening time. Taste of raw fruit in sour. After ripening, the fruits shows excellent flavoured. no disease has been found to be resisted by the variety. The variety has resistance capacity against no. The variety is not suitable for pickle. Ripe fruits are suitable as table variety. The fruits are suitable for sucking. The peel color is green yellow and pulp color is yellow in ripe fruits. The pulp of ripe fruit not comprisesfibres. The fruit is of big size. The taste is the main reason for its demand of this variety in market. No exchange of fruits with any other thing has been reported by Shiv Kumar Dwivedi.
According to Shiv Kumar Dwivedi quality of Lucknow Safeda is good, ripening time is late season, taste of raw fruit is sour, flavour of ripe fruit is excellent, resistant to no, resistant to no, unsuitable for pickle, unsuitable for table, suitable for sucking, yellow peel, yellow pulp, fibrous, and smallsize fruit. Reason of demand is taste. Shiv Kumar Dwivedi doesn't exchanges fruits of Lucknow Safeda with others.
According to Shiv Kumar Dwivedi quality of Ramkela is medium, ripening time is late season, taste of raw fruit is sour, flavour of ripe fruit is medium, resistant to no, resistant to no, suitable for pickle, unsuitable for table, suitable for sucking, green peel, yellow pulp, fibreless, and smallsize fruit. Reason of demand is pickle purpose. Shiv Kumar Dwivedi doesn't exchanges fruits of Ramkela with others.

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